Roots Irish Red

Paying homage to the Irish heritage that Arkansas has, which has influenced many aspects of the culture, such as music and speech. Our red is influenced by the smoothness and simplicity of reds from Ireland, its an easy drinkin', front porch pickin' kind of brew. This ale is just one more way to appreciate our roots. Malty, smooth, and earthy

Lost Louisiana Pale Ale

At one time Arkansas was part of the Louisiana territory with was established by the French, sold to the Spaniards, then back to the French before it became part of the growing United states. But during the time that the Spanish ruled the territory a legend of hidden treasure was born. Its said that buried in Arkansan mountains there is Spanish gold, no one is sure where it is nor has it been recorded to have been discovered. Light bodied, midday sun yellow color, healthy pale ale bitterness, NZ hops give a essence of lime

First Cutting Light Ale

The summer of hay cutting has begun. It's beautiful... It's hot..... It's muggy...... You have had quite a successful day and now you need a break, a cold refreshing drink while you sit in the shade cool off. Now whether you are actually cutting hay, cruising on your motorcycle, weeding the garden, or taking a hike this light ale can be just what you need to cool down and relax. Brewed with orange peel, it has a light zesty quality, and rolled oats for a full mouthfeel. Low IBUs with soft subtle hops make this a very chuggable ale. 

Gold Rush IPA

"There's gold in them hills!".....at least some people thought there was in 1887 in the nearby Trap Mountains. Amity was briefly hit with Gold Fever, but as quickly as it came, it ended, as the rumors turned out to be false. This IPA will hit you like gold fever, it is a medium body, bittered with hops that bring a nice stone fruit flavor to the table, and it's teetering on the edge of a double with its high ABV that will have you heading for the hills. Malty, hoppy balance that will please the IPA drinker as well as the skeptic, deep gold color, leaning toward citrus hop notes.

Bagpiper's Scottish Wee Heavy 

The Scottish heritage that Arkansas has is celebrated with a yearly festival in Northern AR, you can hear the bagpiper's playing their tunes from a distance. It has influenced many aspects of the culture, and now, a delicious Scotttish influenced beer. Deep copper, caramel notes, smooth, medium body, and light hops make this a very drinkable "heavy".

Fire Tower Stout

After one of the largest fires in US history burned up a large area of the Northwest in 1910, early fire detection became a priority for the Forest Service. Forest Fire Lookouts emerged all over the nation. At the peak of their use, Arkansas had 122 known fire towers in operation. With the advance in technology, the towers were eventually retired, but there are still 10 that serve a a reminder for the passing tourist as historical sites. This stout will keep you on fire-watch with its smoky aroma attributed to the cherrywood smoked malt. Dark, coffee, chocolate, bitter, and medium body.

Elusive Oatmeal Cream Stout

Hidden deep in the mountains, and rarely seen, they are there. The screams of a mountain lion are something many of Arkansas' oldtimers will tell you stories about. Dark as the night this creamy, lusious, smooth beer only comes around seasonally, spot it while you can.

Old Fashioned Rootbeer

Non- Alcoholic soda

Made from scratch, our house recipe has been perfected. Brewed with a long list of roots, herbs, and spices, sweetened with cane sugar and molasses. This non-alcoholic treat will take you back in time to the soda shoppe where something similar was served with a scoop of vanilla ice cream!